Enjoy dinner every day of the week. Our menu combines local culinary heritage with delicate inspiration from ports around the world – an exciting meeting between hotel ballroom and sea adventures in a relaxed yet sumptuous atmosphere. Add an ambitious wine cellar with wines by the glass or bottle, a beer selection including international celebrities and local brewers, an impeccable bar and a spectacular avec cart and you get a place where everyone can feel at home.

The Indoor Square – “Torget”

The pleasant indoor square has taken upon itself to bring together the best of two worlds. A great quality restaurant experience with enough casual to fit everyone. An a la carte with a streak of rebellion.

The Dining Room – “Matsalen”

For special occasions
We present an exclusive experience where we’ve taken our creative, sustainable cuisine to the next level. The core of our presentations is, as always, the best quality ingredients whose pure characteristics speak for themselves while accompanied by carefully chosen elements to awaken a spirit of adventure.

If you’re interested in booking the dining room please email us at info@gotthardskrog.se

Book a table
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  • Stora Hotellet’s Freedom Suite is in the old banqueting hall and comprises a bedroom and living room covering 89 square metres. Photo: Erik Nissen Johansen.

  • At Stora Hotellet, King Oscar II and many a common sailor have walked up the staircase, built in 1895. In the background is Gotthard's restaurant and bar. Photo: Erik Nissen Johansen.

  • Night time at Stora Hotellet’s reception. In days gone by, party goers from the hotel would have mingled here with busy sailors from the seaman’s mission. Photo: Erik Nissen Johansen

  • When the 1895 staircase stops, a new staircase takes you to the attic. The new staircase was built from ship wreckage wood, old furniture and stuff found in the hotel's old attic. Photo: Erik Nissen Johansen.

  • Næzéns library is always open to our guests. A tribute to doctor Daniel Erik Næzén and his health spa that was located here. Photo: Erik Nissen Johansen.

  • The bar in Gotthard's restaurant is next to the lobby. It’s a meeting place for both Umeå residents and guests from near and far. Photo: Erik Nissen Johansen.

  • Gotthard's restaurant mixes fresh, local ingredients and inspiration from the world's ports. A tribute to the Gotthard Zetterberg, the first director of the hotel. Photo: Erik Nissen Johansen.

  • Superstition rooms are compact and cozy sailor berths in Stora Hotellet’s old attic with sloping ceiling, nooks and crannies. Photo: Erik Nissen Johansen.